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Gene Bruno, MS, MHS

Gene Bruno is the Dean of Academics and Professor of Dietary Supplement Science for Huntington College of Health Sciences (a nationally accredited distance learning college offering diplomas and degrees in nutrition and other health science related subjects. Gene has two undergraduate Diplomas in Nutrition, a Bachelor’s in Nutrition, a Master’s in Nutrition, a Graduate Diploma in Herbal Medicine, and a Master’s in Herbal Medicine. As a 32 year veteran of the Dietary Supplement industry, Gene has educated and trained natural product retailers and health care professionals, has researched and formulated natural products for dozens of dietary supplement companies, and has written articles on nutrition, herbal medicine, nutraceuticals and integrative health issues for trade, consumer magazines, and peer-reviewed publications. Gene's latest book, A Guide to Complimentary Treatments for Diabetes, is available on Amazon.com, and other fine retailers.


In her 1962 groundbreaking book Silent Spring, Rachel Carson wrote: “For the first time in the history of the world every human being is now subjected to contact with dangerous chemicals, from the moment of conception until death.” Of course humans have always been exposed to potentially harmful chemicals from plants and other sources, but Rachel Carson’s point is well taken. Modern living exposes all of us to an unprecedented number of chemicals on a daily basis. This...

For decades vitamin B12 has been in use by the public, primarily for its role in supporting energy production—although it certainly has other functions and offers other benefits as well. Originally its delivery form was limited to capsules and tablets, but subsequently a sublingual (i.e. under the tongue) delivery form also became available. Following that, a coenzyme form of vitamin B12, known as methylcobalamin, was introduced and presented as a superior form over the commonly...

Virtually everyone has stress. In fact, According to the Stress in America™ survey by the American Psychological Association,1 39 percent of respondents said their stress increased over the past year, and 44 percent said that their stress had increased over the past five years. The question is, how well do you handle your stress, how does it affect your life, and what can you do about it? The same Stress in America survey indicates the following...

Staying well and maintaining a healthy immune system can sometimes be challenging. These challenges can be even more significant during the holiday season, for three distinct reasons. The first is that immune response does not tend to be as effective during the colder months of fall and winter compared to warmer months.1 Secondly, chronic stress can cause almost all measures of immune system function to drop across the board2— and who doesn’t have increased...

Inflammation is a useful natural reaction that the body has in response to injury and certain other conditions. Chronic inflammation, however, can be more destructive than beneficial. Indeed, when we hear the word inflammation, we tend to associate with conditions like arthritis and other more serious issues. Nevertheless, there are many common causes of inflammation that are not associated with disease states. These include eating diets high in certain inflammation-promoting...

Phosphatidylserine (PS) is quite literally a “brain nutrient.” As a matter of fact, this phospholipid is an integral component in the structure of the brain and spinal cord, and is active at cell membranes (including synaptic membrane zones). A significant amount of published clinical research has demonstrated that PS supplementation supports various cognitive parameters in adults and in children.1

Age-related memory impairment

Green tea has been consumed for more than three thousand years for both its refreshing and health promoting benefits. In fact, research demonstrated that the polyphenol catechins in green tea gives it biological and medicinal qualities, including its anti oxidant, antimicrobial, blood thinning, and cholesterol lowering and anti-cancer activities, as well as its ability to promote weight loss.1,2,3,4,5,6,7,8 This article will focus on the effects of green tea on weight loss,...

Nutrition is a science, not a religion. Nevertheless, when it comes to the use of soy protein by men, it seems that some individuals and organizations are spreading misinformation based upon a belief, not upon facts (although sometimes those beliefs are misrepresented to be science). Specifically, I’m referring to allegations that soy protein consumption by men will reduce testosterone levels, increase estrogen levels and result in feminizing characteristics. This belief is...

In order to achieve a state of fitness, a healthy weight must be maintained. For many people, however, weight maintenance is a long way off, and can only occur after a significant amount of weight is lost in the first instance. The fact is, losing weight and keeping it off is not a simple or consistently successful process as evidenced by the fact that the majority of persons who lose weight regain the weight within one to five years.1 Frequently, a gross...

Lemon balm (Melissa officinalis) is one of those herbal medicines that have been in use for thousands of years. Steeped in wine, lemon balm was used in ancient Greek and Roman cultures for various medicinal purposes, including the treatment of wounds and to treat venomous bites and stings.1 These same uses also occurred in traditional Indian medicine.2 Furthermore, old European medical herbals report its memory-improving properties.3 Modern uses...

High blood pressure, or hypertension, is often referred to as “the silent killer” because you may not know that you have it until it is too late. In fact, nearly one-third of people who have high blood pressure don’t know it. If your blood pressure is extremely high, however, certain obvious symptoms may manifest themselves:

  • Severe headache
  • Fatigue or confusion
  • Vision problems
  • Chest pain
  • Difficulty...

Many physicians routinely prescribe hormone replacement therapy (HRT) to postmenopausal or even perimenopausal women. As a matter of fact, about 17.5 million American women were taking HRT in 1998, according to a national survey. HRT, however, is not without its health risks. Before discussing HRT risks and alternatives, let's first examine the rationale for HRT in association with menopause.

Menopause: Physiological Changes
Menopause refers to the...

Senile purpura (also known as "Actinic purpura," and "Solar purpura") was first described by Bateman1 in 1818 when he noted dark purple blotches and determined that they were due to the extravasation of blood into the dermal tissue. Patients with this condition develop persistent dark purple ecchymoses, which are characteristically confined to the extensor surfaces of the hands and forearms.2 Unlike other ecchymoses, which evolve into brown patches, senile purpura...

Cold, influenza (flu) and sinusitis are three common upper respiratory conditions that affect a great many people. Besides being upper respiratory infections, they also have in common that three herbs (Andrographis, Eleuthero and Echinacea) have been shown to be effective in their treatment. This article will discuss the research associated with these herbs on the aforementioned conditions. First, however, let's have a brief review of the conditions.

Cold, flu and...

An antibiotic might be described as an antibacterial agent that inhibits bacterial growth or kills bacteria. However, colds and many other upper respiratory infections, as well as some ear infections, are caused by viruses, not bacteria. If antibiotics are used too often for things they can’t treat—like colds or other viral infections—they can stop working effectively against bacterial infections. This phenomenon is known as antibiotic resistance, and is a direct result...

A Supplement for Diabetes, Body Composition, Cardiovascular Health & Antioxidant Protection

Don't you just love the smell and taste of cinnamon in a warm, gooey cinnamon bun? As it turns out, the cinnamon may actually provide you with some significant health benefits (although the same can't be said of the gooey bun; sorry). So let's take a closer look at cinnamon.

Background
The use of cinnamon for health is not new. In fact, cinnamon bark has...

The common honeybee is a fascinating little insect that offers us humans some valuable natural foods with health-promoting benefits. These "super foods" include bee pollen, royal jelly and propolis.

Bee Pollen
Bee pollen is the pollen gathered from plants by honeybees, and brought back to their hive. Bee pollen contains all of the eight essential amino acids in amounts that vary between five to seven times the levels found in equal weights of traditional...

Ashwagandha (Withania somnifera) is an herb that grows in India, Pakistan, Afghanistan, Spain, parts of the Middle East, Africa, and the Canary Islands. It is sometimes called "Indian ginseng," probably because it is employed as an adaptogen or tonic in Ayurvedic traditional medicine.1 It is not, however, related to "true" ginseng (P. ginseng, P. quinquifolium). The root is used medicinally, although the seeds, shoots, juice and leaves have all been used...